Ingredients:
7 g of Agar Agar or unflavored gelatin, hydrated in 60 ml of water
400 ml of coconut milk
120 ml of water
50 g of unsweetened cocoa
Preparation:
In a small bowl, begin the magic. Hydrate the Agar Agar or unflavored gelatin with 60 ml of water. Mix and let the magic of hydration work its charm.
In a saucepan, combine 400 ml of coconut milk with 120 ml of water. At this stage, add the unsweetened cocoa and mix until fully incorporated.
Add the hydrated Agar Agar or gelatin to the previous mixture and stir again to integrate.
Place the saucepan over medium heat and, with patience and care, stir until the mixture begins to boil.
Remove the mixture from heat and pour it into a greased silicone mold to make it easier to unmold later. Smooth the surface nicely.
Place your delicious dessert in the refrigerator for 1 to 2 hours. During this time, the magic of the chill will transform your creation into delightful snacks ready to conquer your senses.
Unmold and enjoy a dessert with a soft, tender texture, intense flavor, and—most importantly—that respects your wellness goals! This low-calorie dessert proves that indulgence can go hand in hand with self-care.
